3-Year Aged
Japanese Miso.
Authentic Japanese miso patiently matured for three years
to develop exceptional depth, character and umami.
Available for wholesale and private-label partners.
Wholesale Supply
Private Label Available
International Enquiries
Authentic Japanese production
Long-term maturation
Trade enquiries welcome
Available for trade partners
Some flavours simply take time.
Miso is at the heart of what we do. We work with authentic
Japanese miso produced using traditional fermentation methods,
including distinctive long-term aged varieties matured for
three years.
Japanese miso with depth and character.
Our long-term aged miso is produced in Japan and allowed
to mature for three years, developing the rich and complex
character associated with extended fermentation.
Japan
3 Years
700 g
Available
Available
Japanese miso for different markets.
Our range includes long-term aged miso alongside
versatile everyday Japanese miso.
3-Year Aged Barley Miso
Japanese barley miso patiently matured for three years.
A distinctive option for businesses looking for
long-term aged Japanese miso.
3-Year Aged Brown Rice Miso
Japanese brown rice miso matured for three years,
offering another expression of traditional
long-term fermentation.
Family Miso · Awase / Blend
A versatile blended Japanese family miso from
Kyushu’s fermentation tradition.
Time is part of the process.
Our long-term aged miso is allowed to mature for three years.
This extended fermentation develops depth, complexity and
character over time.
For buyers looking beyond standard miso, it offers a
distinctive Japanese product with a clear story of
tradition and patience.
More traditional flavours from Japan.
Miso is our principal speciality, but we can also supply
selected Japanese fermented foods and traditional condiments
for international trade customers.
Gogen Soy Sauce
Brewery-made Japanese soy sauce from Kyushu’s
Power of Fermentation Series.
100 ml format with gift box.
Yuzu Kosho
Traditional Japanese condiment made with
Oita-grown green chilli peppers.
Available in 40 g format.
Japanese Fermented Foods
Ask us about additional traditional and fermented
Japanese food products available through our
sourcing network.
Product Sourcing
Looking for a particular Japanese product?
Tell us what you need and we can explore
sourcing options in Japan.
Can’t see what you’re looking for?
Our offering is not limited to the products shown on this
website. We can explore sourcing other traditional,
fermented and speciality Japanese food products according
to your business requirements.
Tell us the product you’re looking for, your destination
market and approximate requirements, and we can explore
available options with our partners in Japan.
Made in Japan.
Ready for your market.
We welcome enquiries from businesses in the UK and
international markets interested in authentic Japanese
food products.
Japanese products for your market
Products for distribution partners
Specialist and independent food retail
Restaurants and specialist operators
BRAND.
Japanese products under your own brand.
Private-label opportunities are available for businesses
looking to develop their own Japanese food offering.
Tell us about your market, product requirements and
intended volumes and we can discuss the available options.
Tell us what your business needs.
01
Select your products
Tell us which products interest you, or ask us
about another Japanese product you are looking for.
02
Tell us your requirements
Let us know your country, business type and
approximate quantities. Mixed-product enquiries
are welcome.
03
Discuss supply options
We can then discuss product availability,
quantities and the appropriate supply and
shipping arrangement.
Order quantities and shipping costs depend on the product,
order combination and destination.
Based in the UK.
Open to the world.
The United Kingdom is our principal market, but we welcome
enquiries from importers, distributors, retailers and food
businesses internationally.
Looking for Japanese products?
Let’s talk.
Whether you’re interested in our miso, Gogen soy sauce,
Yuzu Kosho, private-label opportunities or another
traditional Japanese product, we’d like to hear
what you’re looking for.
Please include your company, country, products of interest
and approximate requirements.